ABOUT OUR MENU
Across our menu, you will find a variety of southern Italian favorites, mixed with a couple of our own creations. From our famous Limoncello Chicken Wings, to our classic Italian Sandwiches & Pasta Specials, fresh Salads, Brunch Pizzas and of course our Pizza Napoletana, you are sure to find flavors that transport you to Italy - no passport required.
CLICK THROUGH OUR MENU SECTIONS BELOW:
prime rib weekends
Join us Friday and Saturday nights for our secret family recipe Prime Rib - Our Family’s Christmas-Eve Dinner tradition!
12 oz Prime Rib Dinner includes a Side of Creamy Baked Orzo Pasta, Soup or Salad, House Au Jus and Horseradish Cream. $25
Our gluten-free crust is unlike any other. And we're not just saying that! Hear it from our guests themselves:
"The gluten-free crust blew my mind. It was so light, fluffy, and delicious! I actually had to flag down my waitress and verify that it was indeed what I'd ordered, because it tasted too good to be gluten-free. The perfectly adequate crusts I enjoyed back home in L.A. seemed like cardboard in comparison." - Priscilla S., Visited May 2016
Our gluten-free pizza crust is made with Antico Molino Caputo Fiore Glut - Gluten-free flour mix. This "blend of rice and potato starches, rice and soy flour, sugar, thickeners and dietary fiber", combined with our daily preparation and hand-stretched techniques ensure that our gluten-free pizzas are some of the best available. Although we are not a gluten-free facility, our gluten-free pizzas are prepared with their own utensils and cooked in their own wood-fired oven to prevent any cross-contamination.
*NEW* Vegan / Vegetarian specialty pizzas
Try one of our plant-based pizzas. All the Neapolitan tradition, with the delicious power of plants!